COMFORT FOOD.  REDESIGED.

Creole & Cajun Comfort Food by Chef Tommy Centola becomes the first release from the Ladero Press imprint, Living the Life (TM).

With a healthy serving of home-cooked stories and tantalizing meals, Creole & Cajun Comfort Food brings the heart of Louisiana into your kitchen.

You will revisit this cookbook time and again, sharing your meals of comfort with family and friends.

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